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Βartending level 1

Description
The Bartending Level 1 curriculum is a fully modernised curriculum, directly connected to the needs of the job market. Bartending Level 1 aims to train trainees at bartending basics and to explain the role of the Bar both as an independent business unit and as part of a hotel. The program is presented in the form of text and videos, where everyone from his own space and in his own time has the opportunity to study the history of the bar, learn to recognize the types of drinks, get to know the tools and equipment that he must possess and practice in parallel with the videos - presentations in the techniques of making classic cocktails.
To whom it is addressed
Bartender level 1 & level 2 studies are aimed at newcomers to the bar industry, professional Bartenders, Bar owners, Bar managers who want to enrich their knowledge with new trends in the Bar area.
Program Duration
The time required to complete the training course is 1 month, while the study hours are 45 hours. We recommend that you organize your training program so that you can spend 9 to 10 hours of study weekly. At the same time we provide you with access to all educational material, videos, texts and exercises for 3 months.
Asynchronous
PROGRAMME DURATION
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45 HOURS STUDY
FOR 30 DAYS
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Ο χρόνος μελέτης που απαιτείται να αφιερώσετε για το παρόν εκπαιδευτικό πρόγραμμα είναι όσος και ο εκτιμώμενος χρόνος ολοκλήρωσης. Μέσα στον εκτιμώμενο χρόνο καλείστε να ολοκληρώσετε και όλες σας τις ασκήσεις για να λάβετε το πτυχίο σας.
Θα έχετε πρόσβαση σε όλο το υλικό και τις ασκήσεις παραπάνω χρόνο όσο είναι η διάρκεια πρόσβασης. 
Μετά την ολοκλήρωση του παρόντος χρονικού διαστήματος κλείνει η πρόσβαση στο εκπαιδευτικό υλικό και στις ασκήσεις.
Instructor:
Dretakis George
420,00 €0,01 €
certification
After successful follow-up a certificate - degree is provided!
Methodology
  • Asynchronous learning – flexibility in study time
  • Written study texts and presentation of photographs
  • Photographic material with bar tools and machines and analysis of them
  • Taped instructor teachings
  • Techniques and demonstration in bar (video)
  • Demonstration of Cocktail preparation methods (video)
  • Evaluation activities
  • Bartending kit (optional)
Course Trailer
Structure & Learning Contents
  • Introduction to bartending
  • The bar business
  • The professional bartender
  • The areas and sub-sections
  • Equipment and machinery of the bar
  • Planning and chores of the bar
  • Classification and analysis of beverages
  • Cocktails

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